Creamy rice pudding with raspberry fruit topping
Treat yourself to a bowl of pure indulgence without the guilt! Our creamy rice pudding is refined with Xucker Zero Sugar and Vanillexucker, and the fruity raspberry topping and fresh berries give it a fresh, summery taste. Easy to prepare, extra creamy, and perfect for cozy moments or as a sweet snack anytime.
Instructions
1. Bring the milk, rice pudding mix, Vanillexucker, Zero Sugar, and a pinch of salt to a boil in a saucepan. Stir frequently to prevent burning.
2. Reduce the heat and simmer gently for about 25–30 minutes. Stir occasionally to ensure a creamy texture.
3. Let it cool briefly. Garnish with the raspberry fruit topping, fresh raspberries, and blueberries, and decorate with some mint.
Tip: For extra creaminess, turn off the heat at the end, add a splash of milk, and let the rice pudding stand briefly.
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