Low carb chocolate coconut bars
Spring sun and coconut - that gives you a Caribbean feeling. For real coconut fans, our low-carb chocolate coconut bars à la Bounty are a real revelation.
Low-carb chocolate coconut bars with no added sugar
With our recipe, you won't fall into the sugar trap when snacking, because one bar contains just 0.8 g of sugar (compared to the original with 13.5 g of sugar per bar).
Instructions
1. For the low-carb chocolate coconut bars, first mix the coconut flakes and coconut oil well together.
2. Then stir the erythritol powder and salt into the mixture and add a splash of milk. Let it sit for 5 minutes.
3. Now shape the coconut mixture into 10 small bars.
4. Melt the chocolate drops over a water bath.
5. Turn the coconut bars in the liquid chocolate.
6. Leave to cool in the fridge for 30 minutes.
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